Cheese And Chive Puffs Recipe
Summary
Ingredients
| Butter | 125 Gram | |
| Water | 1 Cup (16 tbs) | |
| Plain flour | 1 Cup (16 tbs) | |
| Eggs | 4 | |
| Cheese | 1 Cup (16 tbs), grated | |
| Chives | 2 Tablespoon, chopped |
Nutrition Facts
Serving size
Calories 97 Calories from Fat 63
% Daily Value*
Total Fat 7 g11%
Saturated Fat 4.2 g21.2%
Trans Fat 0 g
Cholesterol 52.8 mg17.6%
Sodium 49.8 mg2.1%
Total Carbohydrates 5 g1.7%
Dietary Fiber 0.18 g0.72%
Sugars 0.1 g
Protein 3 g6%
Vitamin A 5.7% Vitamin C 1.2%
Calcium 5.1% Iron 1.3%
*Based on a 2000 Calorie diet
Directions
Cover and cook for 7-10 minutes on HIGH or until mixture boils.
Add flour and mix well.
Add eggs one at a time, beating well after each addition.
Add cheese and chives; mix well.
Preheat oven to 200°C.
Spoon or pipe mixture onto a lightly greased pizza tray.
Bake for 20-24 minutes on convection 200°C.
Chef
