Easy Cheese Wafers Recipe

Summary

MethodMain Ingredient

Ingredients

 Butter1⁄2 Cup (8 tbs), softened
 Shredded cheddar cheese2 Cup (32 tbs)
 All purpose flour1 Cup (16 tbs)
 Nuts1 Cup (16 tbs), finley chopped
 Cayenne pepper1⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 3022 Calories from Fat 2175

% Daily Value*

Total Fat 242 g372.2%

Saturated Fat 119.2 g596.1%

Trans Fat 0 g

Cholesterol 484 mg

Sodium 1978.8 mg82.4%

Total Carbohydrates 122 g40.6%

Dietary Fiber 13.9 g55.7%

Sugars 5.6 g

Protein 93 g186.2%

Vitamin A 131.2% Vitamin C 1.6%

Calcium 186.6% Iron 32.9%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients.
Shape into a roll 1 1/2 inches in diameter.
Wrap in waxed paper; chill.
Slice and place on a cookie sheet.
Bake at 350° for 10 to 15 minutes.
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