Cheese Toppers Recipe

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexHealthyServings2
CuisineCourse
Main IngredientInterest Group

Ingredients

 Parmesan cheese1⁄4 Cup (4 tbs)
 Bread crumbs1⁄2 Cup (8 tbs)
 Herbs1⁄2 Teaspoon
 Processed cheese spread1⁄4 Cup (4 tbs), softened
 Seasoned salt1 Teaspoon

Nutrition Facts

Serving size

Calories 174 Calories from Fat 95

% Daily Value*

Total Fat 11 g16.9%

Saturated Fat 6.4 g31.8%

Trans Fat 0 g

Cholesterol 29.7 mg

Sodium 1393.3 mg58.1%

Total Carbohydrates 6 g2%

Dietary Fiber 0.27 g1.1%

Sugars 0.6 g

Protein 11 g21.2%

Vitamin A 7.3% Vitamin C

Calcium 32.4% Iron 5%

*Based on a 2000 Calorie diet

Directions

Grated cheddar or Swiss cheese Snipped parsley or chives Grated cheddar or Swiss cheese Snipped parsley or chives Slices or triangles of Swiss, cheddar, Monterey jack, mozzarella or colby Cubes of seasoned cheese, such as onion, salami, garlic, pepper or spice
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