Cheese Stuffed Rolls Recipe
Follow the directions for tasty, excellent and filling Cheese Stuffed Rolls. This Cheese Stuffed Rollswas a super hit all over the place.Serve it in an attractive plate and it is more than perfect!
Ingredients
| 8 French rolls | ||
| Sharp cheddar cheese | 1 pound, grated | |
| Stuffed olives | 1 Cup (16 tbs), sliced | |
| 1/2 pound bacon, cooked and crumbled | ||
| Worcestershire sauce | 1/2 Teaspoon | |
Directions
Split rolls almost through.
Mix remaining ingredients, and spoon filling into rolls.
Wrap securely in foil and heat in covered crock cooker for 2 to 3 hours at Low.
Mix remaining ingredients, and spoon filling into rolls.
Wrap securely in foil and heat in covered crock cooker for 2 to 3 hours at Low.
Chef
