Cheese Straws Recipe
Summary
Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings4
Interest GroupGourmet
Ingredients
| American Cheese | 1 Cup (16 tbs), grated | |
| Flour | 1 Cup (16 tbs) | |
| 1 teaspoon Royal Baking Powder | ||
| Cayenne pepper | 1/16 Teaspoon | |
| Paprika | 1/4 Teaspoon | |
| Egg | 1 | |
| Milk | 2 Tablespoon | |
Directions
GETTING READY
1) Pre-heat the oven to the required temperature.
MAKING
2) In a bowl, add in cheese, flour, baking powder, cayenne pepper and paprika. Mix them well.
3) Pour in a beaten egg and mix again.
4) Pour in just enough milk to make a very firm dough.
5) On a slightly floured surface, roll out the dough, 6 inches thick. Knife out strips 5 inches long and ΒΌ inches wide.
6) Bake for 15 minutes.
SERVING
7)Remove from oven and serve hot.
1) Pre-heat the oven to the required temperature.
MAKING
2) In a bowl, add in cheese, flour, baking powder, cayenne pepper and paprika. Mix them well.
3) Pour in a beaten egg and mix again.
4) Pour in just enough milk to make a very firm dough.
5) On a slightly floured surface, roll out the dough, 6 inches thick. Knife out strips 5 inches long and ΒΌ inches wide.
6) Bake for 15 minutes.
SERVING
7)Remove from oven and serve hot.
Chef
