Cheese Steak Heroes Recipe
Is it you or the aroma of Cheese Steak Heroes that you are making that has dragged me to the kitchen?, were my partner's words. A delicious Main Dish, the Cheese Steak Heroes completes your meal. A good way to use up Beef is to make some delicious Cheese Steak Heroes. You won't regret spending your time making Cheese Steak Heroes. What are you waiting for, try it now.
Ingredients
Butter or margarine
2 medium-sized onions, thinly sliced
2 medium-sized green peppers, thinly sliced
4 beef cubed steaks
1/2 teaspoon Italian herb seasoning
4 8-inch-long hero rolls
1/2 8-ounce package sliced American cheese
Directions
1. In 12-inch skillet over medium heat, in 2 tablespoons hot butter or margarine (1/4 stick), cook onions and green peppers until tender, stirring occasionally. Remove to small bowl.
2. In same skillet over medium-high heat, in 1 tablespoon more butter or margarine, cook 2 cubed steaks until browned on both sides, about 3 minutes. Repeat with remaining steaks, adding more butter or margarine if necessary.
3. Preheat broiler if manufacturer directs. In cup, mix 2 tablespoons butter or margarine (1/4 stick) with herb seasoning. Cut each roll horizontally in half; spread with butter mixture. Place rolls, cut side up, on rack in broiling pan; broil 1 to 2 minutes until golden.
4. On bottom half of rolls, arrange cubed steaks, then vegetable mixture; top with cheese. Broil 2 minutes or until cheese melts.
2. In same skillet over medium-high heat, in 1 tablespoon more butter or margarine, cook 2 cubed steaks until browned on both sides, about 3 minutes. Repeat with remaining steaks, adding more butter or margarine if necessary.
3. Preheat broiler if manufacturer directs. In cup, mix 2 tablespoons butter or margarine (1/4 stick) with herb seasoning. Cut each roll horizontally in half; spread with butter mixture. Place rolls, cut side up, on rack in broiling pan; broil 1 to 2 minutes until golden.
4. On bottom half of rolls, arrange cubed steaks, then vegetable mixture; top with cheese. Broil 2 minutes or until cheese melts.
