Cheese Soup With Condiments Recipe
Tickle your tastebuds with this delicious Cheese Soup With Condiments, won't you? Use the freshest of Cheese available to get a delicious Cheese Soup With Condiments. This Cheese Soup With Condiments is never going to fail as an Appetizer. If you love this Cheese Soup With Condiments recipe, do share it with your friends.
Ingredients
2 tablespoons chopped onion
2 tablespoons butter
2 tablespoons flour
2 chicken bouillon cubes
6 cups milk
1 1/4 cups shredded sharp yellow cheese
Pinch of dry mustard
Salt, pepper, paprika
Condiments:
chopped green pepper, thin pi-miento strips, toasted slivered almonds, crumbled crisp bacon, buttered popcorn
Directions
In the top of a double boiler over direct heat, saute onion in melted butter until golden.
Stir in flour and bouillon cubes; blend in milk.
Place over hot water and cook until slightly thickened.
Add cheese and mustard and continue cooking until cheese melts, stirring occasionally.
Season to taste with salt, pepper, and paprika.
Stir in flour and bouillon cubes; blend in milk.
Place over hot water and cook until slightly thickened.
Add cheese and mustard and continue cooking until cheese melts, stirring occasionally.
Season to taste with salt, pepper, and paprika.
