Cheese Sauce Recipe
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Ingredients
2 tbsp. flour
2 tbsp. butter
1/4 tsp. pepper
1 tsp. salt
1 c. milk
1 c. grated processed cheese
Directions
1. In a saucepan, melt the butter.
2. Stir in the flour, salt and pepper until smooth.
3. Slowly add milk, stirring constantly until thickened.
4. Gradually stir in cheese, until it melts.
2. Stir in the flour, salt and pepper until smooth.
3. Slowly add milk, stirring constantly until thickened.
4. Gradually stir in cheese, until it melts.
