Cheese Salad Ring Recipe
No one can eat just one is my claim for this recipe of cheese salad ring. The marriage of the incredible flavors of cheese with other ingredients is the secret to this cheese salad ring recipe. Is there a higher crime than reading about this cheese salad ring and not trying it out?
Ingredients
2 teaspoons unflavored gelatin
1/4 cup cold water
2 cups cottage cheese
1/4 pound blue cheese, crumbled
2 tablespoons parsley, snipped
1/2 cup mayonnaise
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon seasoned salt
2 tablespoons onion, minced
1/2 cup heavy cream, whipped
Directions
Sprinkle gelatin over water to soften; stir over hot water until dissolved.
Blend into cottage cheese and blue cheese; then add parsley, mayonnaise, Worcestershire sauce, salt and onion.
Fold in cream.
Turn into 1 1/4-quart ring mold.
Refrigerate until set.
At serving time, unmold on salad greens.
Fill with your favorite fruit salad or cooked vegetable salad.
Blend into cottage cheese and blue cheese; then add parsley, mayonnaise, Worcestershire sauce, salt and onion.
Fold in cream.
Turn into 1 1/4-quart ring mold.
Refrigerate until set.
At serving time, unmold on salad greens.
Fill with your favorite fruit salad or cooked vegetable salad.
