Cheese N Bacon Cabbage Wedges Recipe
Ingredients
| 1 large head green cabbage | ||
| 1 can condensed Cheddar cheese soup | ||
| Dry mustard | 1/2 Teaspoon | |
| Celery seed | 1/2 Teaspoon | |
| 6 slices bacon, crisply fried and crumbled | ||
Directions
Prepare and cook 6 cabbage wedges .
Stir together soup, mustard and celery seed in saucepan; heat through.
Pour soup mixture over hot cabbage wedges; sprinkle with bacon.
Stir together soup, mustard and celery seed in saucepan; heat through.
Pour soup mixture over hot cabbage wedges; sprinkle with bacon.
