Cheese Lasagne Recipe
Ingredients
| Tomato sauce | 1/2 Cup (16 tbs) | |
| Water | 3 Teaspoon | |
| Onion | 1 Teaspoon | |
| Garlic powder | 1/4 Teaspoon | |
| 1/2 1. oregano | ||
| 1/4 cup large curd cottage cheese | ||
| Egg | 1 | |
| Lasagne noodles | 1 1/2 Cup (16 tbs), cooked | |
| Mozzarella cheese | 2 Ounce | |
| Parmesan cheese | 1 Teaspoon | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Combine Tomato Sauce, water, onion, garlic powder, oregano, salt, and pepper.
Thoroughly blend together cottage cheese and egg.
Spread small amount of sauce into bottom of individual baking dish.
Alternate layers of noodles, sauce, cottage cheese mixture, and mozzarella cheese.
Top with Parmesan cheese.
Bake at 375°F (190°C) for 30 minutes.
Thoroughly blend together cottage cheese and egg.
Spread small amount of sauce into bottom of individual baking dish.
Alternate layers of noodles, sauce, cottage cheese mixture, and mozzarella cheese.
Top with Parmesan cheese.
Bake at 375°F (190°C) for 30 minutes.
Chef
