Cheese Hamburgers Recipe
Ingredients
| Onion | 1 Small, chopped | |
| Butter | 1 Ounce | |
| Cheese | 4 Ounce | |
| Mix | 1 Pound | |
| English mustard | 1 Teaspoon | |
| 6 wholemeal hamburger rolls | ||
| Sea salt and freshly ground black pepper | ||
Directions
MAKING
1) In butter, saute the onion till it has softened.
2) Into the burger mix, grate the cheese and add the cooked onions as well as the mustard.
3) Form the mixture into 6 burgers and cook over a grill for some minutes till both the sides are done.
SERVING
4) Serve hot after placing in the split rolls with relish or pickle.
1) In butter, saute the onion till it has softened.
2) Into the burger mix, grate the cheese and add the cooked onions as well as the mustard.
3) Form the mixture into 6 burgers and cook over a grill for some minutes till both the sides are done.
SERVING
4) Serve hot after placing in the split rolls with relish or pickle.
Chef
