Cheese Fruit Cup Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseDessert
MethodFreeze ChillMain IngredientFruits
Interest GroupEveryday

Ingredients

 
2 kiwis, peeled and diced
 
2 bananas, peeled and sliced
 
1 apple, cored, peeled and sliced
 
4 tbsp (60 ml) yogurt, flavor of your choice
 
2 tbsp (30 ml) your preferred liqueur
 
8 oz (250 g) package cream
 
Cheese, softened
 
Juice 1 orange

Directions

Place kiwis and bananas in food processor and puree.
Add apple and orange juice; continue blending several seconds.
Add yogurt, liqueur and cream cheese; blend well until quite smooth.
Spoon into small cup-like glasses and refrigerate before serving.

Questions, Comments and Reviews

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