Cheese Danish Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CourseMethod
Main Ingredient

Ingredients

 Refrigerated crescent rolls4 Ounce (1 Tube)
 Cream cheese3 Ounce, softened (1 Package)
 Sugar1⁄4 Cup (4 tbs)
 Vanilla extract1⁄4 Teaspoon
 Butter/Margarine1 Teaspoon, melted

Nutrition Facts

Serving size: Complete recipe

Calories 873 Calories from Fat 490

% Daily Value*

Total Fat 55 g85%

Saturated Fat 26.3 g131.7%

Trans Fat 0 g

Cholesterol 272.9 mg

Sodium 856 mg35.7%

Total Carbohydrates 79 g26.2%

Dietary Fiber 1.2 g4.9%

Sugars 62 g

Protein 19 g37.1%

Vitamin A 31.1% Vitamin C

Calcium 17.7% Iron 5.3%

*Based on a 2000 Calorie diet

Directions

Unroll crescent roll dough and separate into two rectangles; place on an ungreased baking sheet and press the perforations together.
In a small mixing bowl, beat cream cheese, sugar and vanilla until smooth.
Spread over half of each rectangle; fold over opposite half of rectangle and pinch to seal.
Brush with butter; sprinkle with cinnamon-sugar if desired.
Bake at 350° for 15-20 minutes or until golden brown.
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