Cheese Balls Recipe
Ingredients
| 1 cup low-fat cheese, cubed | ||
| 1 cup dry curd cottage cheese | ||
| Worcestershire sauce | 1/2 Teaspoon | |
| Onion | 1 Tablespoon, finley chopped | |
| 1/4 teaspoon onion salt | ||
| Paprika | 1/4 Teaspoon | |
| Parsley | 1/4 Cup (16 tbs), finely chopped | |
Directions
1. Mix cheeses and seasonings in blender until smooth. Depending on the size of your blender you may need to blend one-half at a time.
2. Shape into small balls and roll in parsley.
2. Shape into small balls and roll in parsley.
Chef
