Cheese And Blueberry Muffins Recipe
Summary
Preparation Time20 MinCooking Time10 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings2
Interest GroupEveryday
Ingredients
| 1/2 cup Yogurt Cream Cheese | ||
| Brown sugar | 1 Tablespoon | |
| English muffins | 2 | |
| Ground cinnamon | 1/2 Teaspoon | |
| 2 teaspoons blueberry jam | ||
| Pecans | 1 Tablespoon, chopped | |
Directions
GETTING READY
1) In a small bowl to stir cream cheese, brown sugar, cinnamon and nuts.
2) Top the muffin halves evenly with the mixture.
3) Place jam on top and sprinkle nuts.
MAKING
4) On a baking sheet, place the muffin halves to broil briefly until bubbly and lightly brown.
SERVING
5) Serve the muffins by topping with blueberry crush, if you wish.
1) In a small bowl to stir cream cheese, brown sugar, cinnamon and nuts.
2) Top the muffin halves evenly with the mixture.
3) Place jam on top and sprinkle nuts.
MAKING
4) On a baking sheet, place the muffin halves to broil briefly until bubbly and lightly brown.
SERVING
5) Serve the muffins by topping with blueberry crush, if you wish.
