Cheese and Bacon Strata Recipe
Summary
Preparation Time5 MinCooking Time20 Min
Ready In25 MinDifficulty LevelEasy
Interest GroupParty
Ingredients
| Bread slice | 5 , buttered | |
| Cheddar Cheese | 2 Cup (16 tbs), grated | |
| Eggs | 4 standard | |
| Half and Half | 1 1/2 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Dry mustard | 1 Teaspoon | |
| 4 slices bacon, cooked and crumbled | ||
| Paprika | 1/2 Teaspoon | |
| Pepper | 1 Dash | |
Directions
Cut toast into 1 -inch cubes.
Spread toast cubes and cheese in a deep tube pan.
Combine eggs, half-and-half, salt and mustard; pour over the bread-cheese layer.
Cover and refrigerate at least 4 hours.
Sprinkle with bacon, paprika and pepper.
Cover with waxed paper and microwave on MEDIUM (50 percent) power for 16-18 minutes; rotate dish if necessary.
Let stand 5 minutes before serving.
Spread toast cubes and cheese in a deep tube pan.
Combine eggs, half-and-half, salt and mustard; pour over the bread-cheese layer.
Cover and refrigerate at least 4 hours.
Sprinkle with bacon, paprika and pepper.
Cover with waxed paper and microwave on MEDIUM (50 percent) power for 16-18 minutes; rotate dish if necessary.
Let stand 5 minutes before serving.
Chef
