Cheddar French Bread Recipe
Summary
Preparation Time5 MinDifficulty LevelEasy
Ingredients
| Shredded sharp Cheddar cheese | 1/2 Cup (16 tbs) | |
| 1/4 cup mayonnaise or salad dressing | ||
| Parsley | 2 Teaspoon, chopped | |
| Prepared mustard | 1 Teaspoon | |
| 1/2 loaf (1/2 pound) French bread, cut diagonally into 12 slices | ||
Directions
1. Mix all ingredients except bread; spread mixture on one side of each slice bread.
2. Reassemble loaf; place in napkin-lined basket or on dinner plate. Cover with paper towel.
3. Microwave on medium (50%) 2 to 3 minutes, rotating basket 1/2 turn after 1 minute, until bread is warm and cheese begins to melt. 12 slices bread; 110 calories per slice.
2. Reassemble loaf; place in napkin-lined basket or on dinner plate. Cover with paper towel.
3. Microwave on medium (50%) 2 to 3 minutes, rotating basket 1/2 turn after 1 minute, until bread is warm and cheese begins to melt. 12 slices bread; 110 calories per slice.
Chef
