Cheddar and Dijon Mustard Open Face Recipe
Ingredients
| Sandwich bread slice | 1 | |
| Dijon Mustard | 1 Teaspoon | |
| Cheddar cheese - 2 ounces, mild, sliced | ||
| Tomato Slices | 2 | |
| Alfalfa sprouts – as required | ||
Directions
MAKING
1) Spread Dijon mustard; on the bread.
2) Place cheese slice on top.
3) Add tomato slices and sprouts on top.
SERVING
4) Serve the sandwich with additional mustard, if desired.
1) Spread Dijon mustard; on the bread.
2) Place cheese slice on top.
3) Add tomato slices and sprouts on top.
SERVING
4) Serve the sandwich with additional mustard, if desired.
Chef
