Charcoaled Onions Recipe
Ingredients
| Onions | 6 Medium | |
| Bouillon cubes | 6 | |
| Butter | 3 Teaspoon | |
| Salt | To Taste | |
| Pepper | To Taste |
Nutrition Facts
Serving size
Calories 116 Calories from Fat 31
% Daily Value*
Total Fat 3 g5.2%
Saturated Fat 1.4 g6.9%
Trans Fat 0 g
Cholesterol 7.7 mg2.6%
Sodium 959.6 mg40%
Total Carbohydrates 20 g6.7%
Dietary Fiber 3.5 g14%
Sugars 8.7 g
Protein 3 g6.1%
Vitamin A 1.3% Vitamin C 25.4%
Calcium 4.8% Iron 2.4%
*Based on a 2000 Calorie diet
Directions
Wrap sepa- rately in aluminum foil.
Place on hot coals for about 30 minutes; turn frequently.
Serve immediately.
Chef
