Charcoal Broiled Vinha D'Alhos Squid Recipe
Ingredients
| 3 lbs. Calmarri squid | ||
| 1 pkg. Vinha D'Alhos mix powder | ||
Directions
Clean squid, removing insides and cutting it open.
Marinate with the powder and let stand for 2 hours.
Broil over charcoal quickly, just until done.
Do not overcook.
Marinate with the powder and let stand for 2 hours.
Broil over charcoal quickly, just until done.
Do not overcook.
Chef
