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Channings Greek Hamburgers Recipe
|Hamburger||1 1⁄2 Pound|
|Olive oil||2 Tablespoon|
|Garlic||3 Clove (15 gm), minced|
|Red wine||3 Tablespoon (Dry Burgundy Type)|
|Dijon mustard||2 Tablespoon (Grey Poupon Is Fine)|
|Fried onions||1 Cup (16 tbs) (For Toppings)|
|Tomatoes||1 Cup (16 tbs), sliced|
Serving size: Complete recipe
Calories 1797 Calories from Fat 813
% Daily Value*
Total Fat 91 g140.3%
Saturated Fat 20.4 g102.2%
Trans Fat 2.3 g
Cholesterol 421.9 mg
Sodium 963.2 mg40.1%
Total Carbohydrates 74 g24.5%
Dietary Fiber 34.7 g138.9%
Sugars 19 g
Protein 167 g334.8%
Vitamin A 2020.4% Vitamin C 515%
Calcium 67.5% Iron 183.3%
*Based on a 2000 Calorie diet
Cook as per your favorite method and top with fried onions on a toasted bun.
We always add lettuce and tomato.
Go easy on the mayonnaise, mustard, or relish.
You will not need much additional flavoring.