Chocolate Rice Porridge Recipe Video

Champorado is quite a popular Filipino recipe. This is rice porridge with chocolate flavor. This is usually served in the morning. When I was a kid, I ate this a lot because I like sweets. And it was really hard for me to eat breakfast because I wanted to play as early as possible. So, mom would cook this just to make me eat breakfast.

Summary

Preparation Time10 MinCooking Time40 Min
Ready In50 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
TasteMethod
DishMain Ingredient

Ingredients

 
3 cups cooked brown rice, OR, 1 cup uncooked brown rice, OR, 1 cup uncooked sticky rice, 3/4 cup sugar, OR, 10 individual packs of artificial sweetener, 3 tbsp of unsweetened cocoa powder, OR, 2 oz of unsweetened chocolate cubes, OR, Milk chocolates if you have some,

Directions

A.Boil some water.
B.Put the rice and let it gets really really soft.
C.Put your choice of chocolates. Mix it in really good.
D.Then add your choice of sweetener.
E.Serve hot or cold with milk or cream.
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Editors Review

Have you tried a chocolate flavored porridge? Sounds interesting right? This video is all about making a nice chocolaty porridge. See this interesting recipe for more!
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