Champagne Party Punch Recipe

Summary

Health IndexJust EnjoyCourse
MethodSpeciality
Vegetarian

Ingredients

 Fresh cranberries
 Green grapes
 Oranges, cut into wedges
 2 fifths (750 ml each) sauteme,chilled
 Cognac3 Cup (16 tbs), chilled
 6 fifths (750 ml each) champagne, chilled
 Carbonated water8 Cup (16 tbs), chilled

Directions

Place cranberries, green grapes, and orange wedges on a foil-lined baking sheet Freeze fruit Before serving, combine sauterne and cognac in a punch bowl.
Resting bottles on rim of bowl, carefully pour in champagne and carbonated water.
Add frozen fruits, stirring gently to mix.
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