Champagne Julep Recipe

Champagne Julep picture

Summary

Cuisine

Ingredients

 Sugar/Sugar syrup1 Teaspoon
 Fresh mint sprig1
 Ice cubes4
 Champagne4 Fluid Ounce
 Fresh lemon slice1

Nutrition Facts

Serving size: Complete recipe

Calories 95 Calories from Fat 0

% Daily Value*

Total Fat 0.04 g0.06%

Saturated Fat 0.01 g0.04%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.83 mg0.03%

Total Carbohydrates 8 g2.6%

Dietary Fiber 0.48 g1.9%

Sugars 5 g

Protein 0.16 g0.32%

Vitamin A 1.7% Vitamin C 9.9%

Calcium 0.9% Iron 0.84%

*Based on a 2000 Calorie diet

Directions

MAKING
1) In a collins glass, add the mint and sugar.
2) Swirl the glass to crush the mint and spread the mix.
3) Add ice and top with champagne.

SERVING
4) Garnish with a lemon slice.
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