Champagne Cobbler Recipe
Summary
Preparation Time5 MinDifficulty LevelVery Easy
Health IndexAverageServings1
Interest GroupParty
Ingredients
| Ice cubes | 4 | |
| Sugar -1 teaspoon or sugar syrup | ||
| Creme de cacao -1 part | ||
| Juice 1 fresh lemon | ||
| Champagne -3 parts | ||
Directions
MAKING
1) In a glass jug, add the ice.
2) Add in the sugar, creme de cacao, and lemon juice.
3) Briskly stir and pour out with ice into a lowball glass.
4) Top with champagne.
SERVING
5) Garnish with half a lemon slice on the rim of the glass.
1) In a glass jug, add the ice.
2) Add in the sugar, creme de cacao, and lemon juice.
3) Briskly stir and pour out with ice into a lowball glass.
4) Top with champagne.
SERVING
5) Garnish with half a lemon slice on the rim of the glass.
Chef
