Celery Chowder Soup Recipe

Addiction to this Celery Chowder Soup recipe is totally legal! The goodness of Vegetable makes Celery Chowder Soup a great treat. Celery Chowder Soup can be included in menu if any member of your family is following Low Calorie diet. This Celery Chowder Soup is so tasty that I cannot resist serving it as an Appetizer often. I am sure you and I will approve that this Celery Chowder Soup is really delicious.
I Am Loving It!
submitted by shantihhh at ifood.tv

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseAppetizer
MethodBoilSpecialityComplete Meal
Main IngredientVegetable

Ingredients

 
1 recipe basic white stock
 
1 large onion
 
2 potatoes
 
4 to 5 sticks celery
 
2 to 3 teacups white sauce
 
1 tablespoon butter
 
2 tablespoons chopped parsley, salt and pepper to taste

Directions

Chop the vegetables.
Fry the vegetables in the butter for at least 2 minutes.
Add the white stock.
Boil for at least 20 minutes, or until the vegetables are cooked.
Add the white sauce, salt, pepper and chopped parsley. Cook for 2 minutes. Serve hot.
Variations: Corn Chowder Soup. Instead of celery and potatoes add 1 1/2 teacups of cooked corn. Serve with a sprinkling of cheese.
Vegetable Chowder Soup. Instead of celery,add 1 1/2 teacups of mixed boiled vegetables (e.g. french beans, carrots, potatoes, green peas etc.).

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