Celery And Almonds Recipe
Ingredients
| Celery | 3 Cup (48 tbs), cut into 2 inch strips | |
| Onion | 1 Small, chopped | |
| Salt | 1 Teaspoon | |
| Chicken broth | 1⁄2 Cup (8 tbs) | |
| Slivered almonds | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 70 Calories from Fat 38
% Daily Value*
Total Fat 5 g7%
Saturated Fat 0.37 g1.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 422.2 mg17.6%
Total Carbohydrates 6 g2%
Dietary Fiber 2.4 g9.6%
Sugars 2.4 g
Protein 3 g5.3%
Vitamin A 5.4% Vitamin C 5.6%
Calcium 5.3% Iron 2.8%
*Based on a 2000 Calorie diet
Directions
Close cover and put pres sure control in place.
When pressure is reached, cook 3 minutes.
Cool cooker at once under running water.
Add almonds to celery; simmer together for 1 or 2 minutes more.
Serve.
Chef
