Cauliflower Au Gratin Recipe
First of all let me thank my neighbor for sharing this excellent Cauliflower Au Gratin recipe. I tried this recipe for Cauliflower Au Gratin the other day and was totally bowled over. This is an ideal dish to include in today's menu.
Summary
Cooking Time30 MinDifficulty LevelVery Easy
Health IndexAverageServings6
Main IngredientCauliflower
Ingredients
Cauliflower - 1 large head
Cheese - 1 cup, grated, divided
Breadcrumbs - 1/2 cup, mixed with 1/2 cup of cheese
Butter - 2 tablespoons
Directions
GETTING READY
1. Preheat the oven to 350 degrees Fahrenheit.
MAKING
2. In a steamer, steam cauliflower or boil in a saucepan; break up into flowerets.
FINALISING
3. Into a greased baking dish, spread layers of cauliflower and sprinkling each layer with grated cheese.
4. Cover top with cheese and breadcrumb mixture.
5. Dot top with butter and bake for 10 to 15 minutes.
SERVING
6. Serve hot Cauliflower Au Gratin from the baking dish.
1. Preheat the oven to 350 degrees Fahrenheit.
MAKING
2. In a steamer, steam cauliflower or boil in a saucepan; break up into flowerets.
FINALISING
3. Into a greased baking dish, spread layers of cauliflower and sprinkling each layer with grated cheese.
4. Cover top with cheese and breadcrumb mixture.
5. Dot top with butter and bake for 10 to 15 minutes.
SERVING
6. Serve hot Cauliflower Au Gratin from the baking dish.
