Cauliflower With Saffron And Chives Recipe
This Cauliflower With Saffron And Chives is "lick the plate" delicious. Cauliflower With Saffron And Chives is very easy and quick to put together. Make this one, you will not regret!
Ingredients
1 cup (250 ml) cauliflower, cut into flowerets
Salt and pepper
Pinch of saffron Or 1 tsp (5 ml) curry powder
4 tsp (20 ml) butter
4 tsp (20 ml) chives
Directions
– In a saucepan filled with lightly salted boiling water, cook cauliflower for 4 minutes with salt, pepper, saffron or curry powder. Remove from heat, and let mixture steep for 15 minutes, then drain.
– In a skillet, melt butter and lightly saute cauliflower. Add chives, stir and serve.
– In a skillet, melt butter and lightly saute cauliflower. Add chives, stir and serve.
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