Cauliflower White Sauce Recipe
Ingredients
| Skim milk | 1 Cup (16 tbs) | |
| Cauliflower florets | 2 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| 1/2 teaspoon imitation butter flavoring | ||
Directions
Heat milk to simmer.
Add cauliflower and cook until it is very soft, then puree in blender.
Add salt and butter flavoring.
If it is too thick, heat a few tablespoons of water and stir into sauce.
Add cauliflower and cook until it is very soft, then puree in blender.
Add salt and butter flavoring.
If it is too thick, heat a few tablespoons of water and stir into sauce.
Chef
