Cauliflower Soup Recipe Video

A great soup recipe for a cool winter day.

Summary

Preparation Time10 MinCooking Time30 Min
Ready In40 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineAmericanCourseAppetizer
MethodSimmeringSpecialityPart of Menu
Main IngredientCauliflower

Ingredients

 
3 Leeks roughly chopped
 
1 Potato, sliced thinly
 
1 Head of cauliflower roughly chopped
 
1 Litre of chicken stock
 
1 Cup heavy cream
 
Salt & Pepper to taste

Directions

Roughly chop leeks,cauliflower and thinly slice potato; place in a heavy stockpot with chicken stock.
Bring to a simmer and cook until vegetables are tender.
Carefully puree ingredients either with stick blender, food processor, or blender.
Place back into pot, add cream, and bring back to a simmer. Cook just until warm, salt & pepper to taste.

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