Cauliflower, Pepper and Peas Recipe
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings6
Ingredients
| Olive oil | 1 Teaspoon | |
| Green or red bell pepper - 1, stemmed, seeded, and cut into 12 pieces | ||
| Cauliflower cut in small flowerets - 2 cups | ||
| Frozen peas package | 1 | |
| Water | 3/4 Cup (16 tbs) | |
| Ground cumin seed - 1/8 teaspoon | ||
| Salt | 1/4 Teaspoon | |
Directions
MAKING
1. In a wide frying pan heat oil.
2. Add pepper, cauliflower, peas, water, cumin, and salt.
3. Cook covered over moderately-high heat for 8 to 10 minutes.
SERVING
4. Serve hot.
1. In a wide frying pan heat oil.
2. Add pepper, cauliflower, peas, water, cumin, and salt.
3. Cook covered over moderately-high heat for 8 to 10 minutes.
SERVING
4. Serve hot.
