Cauliflower And Brinjal Curry Recipe
Cauliflower and Brinjal Curry ! Wow ! I simply love this crispy mixed vegetable fry with compelling seasonings with a bowl of hot rice ! Do try this truly recommended Cauliflower and Brinjal Curry and let me know if you are as passionate about it as I am.
Ingredients
Small florets of cauliflower 1 small
Sliced brinjals 3
1 inch pieces of peas with pods 1 cup
Chopped tomato 1
Chopped coriander 1 1/2 cup
Jeera 1/2 tbs
Green chillies depending on how spicy you want it to be
Oil 2 tbs
Salt as per taste
Directions
Steam the cauliflower after washing and cutting it to small florets.
Add sliced brinjal in a pan of hot oil and cook for 2-3 minutes on low heat.
Now add pea pods into the pan and fry for another 2-3 minutes.
Add the chopped tomato.
Crush green chillies, jeera and coriander.
Then add cauliflower to the brinjal and pea pods and add salt to taste.
Finally, add the powdered spices and fry for few minutes.
Add sliced brinjal in a pan of hot oil and cook for 2-3 minutes on low heat.
Now add pea pods into the pan and fry for another 2-3 minutes.
Add the chopped tomato.
Crush green chillies, jeera and coriander.
Then add cauliflower to the brinjal and pea pods and add salt to taste.
Finally, add the powdered spices and fry for few minutes.
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