Casserole Of Shrimp Recipe
Ingredients
| Margarine | 2 Teaspoon | |
| Parsley | 1 Teaspoon, chopped | |
| Sherry | 1 Teaspoon | |
| Garlic powder | 1 Dash | |
| Soft breadcrumbs | 1⁄2 Cup (8 tbs) | |
| Large shrimp | 3 Ounce (cooked) | |
| Paprika | 1 Dash | |
| Cayenne | 1 Dash |
Nutrition Facts
Serving size: Complete recipe
Calories 193 Calories from Fat 78
% Daily Value*
Total Fat 9 g13.7%
Saturated Fat 1.6 g8%
Trans Fat 0.6 g
Cholesterol 93.8 mg31.3%
Sodium 629.5 mg26.2%
Total Carbohydrates 13 g4.4%
Dietary Fiber 0.94 g3.8%
Sugars 1.2 g
Protein 15 g29.6%
Vitamin A 21.5% Vitamin C 12%
Calcium 5.7% Iron 7%
*Based on a 2000 Calorie diet
Directions
Add parsley, sherry, and seasonings; cook slightly.
Add bread crumbs; toss to mix.
Place shrimp in small baking dish.
Top with bread crumb mixture.
Bake at 325°F (165°C) for 20 minutes.
