CASI MOJITO Recipe
Summary
Preparation Time3 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings2
Interest GroupQuick
Ingredients
32 ounces sparkling
mineral water
4 large limes
1 tablespoon mint leaves
4 tablespoons Splenda
Nutritional Guide
Per Serving
Serving size: _ 8 ounces
Calories _ 66
Fat (g) _ 0
Saturated _ 0
Unsaturated _ 0
Protein (g) _ 1.1
Carbohydrates (g) _ 32.2
Fiber (g) _ 1
Cholesterol (mg) _ 0
Directions
Method
1) Crush mint leaves and the juice of the limes in a tall glass.
2) Cover with sparkling mineral water.
3) Add Splenda, stir well to incorporate.
4) Fill glass with ice.
5) Garnish with lime and mint sprigs.
Note: To make a Cuban Mojito, just add rum.
1) Crush mint leaves and the juice of the limes in a tall glass.
2) Cover with sparkling mineral water.
3) Add Splenda, stir well to incorporate.
4) Fill glass with ice.
5) Garnish with lime and mint sprigs.
Note: To make a Cuban Mojito, just add rum.
Comments
Comments: 1 |
Add a Comment
The Tortilla Guy says :
Hey Chef
I have a great Cuban Mojito recipe on here !!!
The Tortilla Guy
Posted on: 10 July 2007 - 10:46pm
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