Carrots with Sesame Oil Recipe
Ingredients
1 cup thinly sliced carrot
1 tbsp. chilli-garlic sauce
1 tbsp. sesame oil
1 tbsp. roasted white sesame seeds
Ice water
Directions
Soak carrots in ice water until crisp.
Season with chilli-garlic sauce, sesame oil.
Arrange carrots in a serving plate, sprinkle sesame seeds and serve
Season with chilli-garlic sauce, sesame oil.
Arrange carrots in a serving plate, sprinkle sesame seeds and serve
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