Carrots Bouillon Recipe
This delicious Carrots Bouillon recipe is simple and easy to follow. The dish boasts a very tempting flavor. Serve the Carrots Bouillon as a side dish for a simple lunch at home.
Ingredients
| Carrot | 1 Can (10oz) | |
| Instant minced onion | 2 Teaspoon | |
| 1 teaspoon instant beef bouillon | ||
| Bay Leaf | 1 | |
Directions
In covered saucepan, heat carrot slices (with liquid), onion, bouillon and bay leaf to boiling.
Reduce heat; simmer 5 minutes.
Reduce heat; simmer 5 minutes.
Chef
