Quick Carrot Salad Recipe Video
Ingredients
| Carrots | 2 | |
| Mayonnaise | 2 Tablespoon | |
| Oregano | 1 Dash | |
| Italian dressing | 2 Teaspoon | |
| Black pepper | To Taste | |
| Parsley | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 151 Calories from Fat 121
% Daily Value*
Total Fat 13 g20.7%
Saturated Fat 1.3 g6.7%
Trans Fat 0 g
Cholesterol 10.7 mg3.6%
Sodium 198.9 mg8.3%
Total Carbohydrates 7 g2.4%
Dietary Fiber 2.2 g8.6%
Sugars 3.4 g
Protein 0.88 g1.8%
Vitamin A 216.7% Vitamin C 22.9%
Calcium 3.5% Iron 5%
*Based on a 2000 Calorie diet
Directions
2. Shred up the carrots with a grater.
3. Place shredded carrots in a bowl.
4. Add mayonnaise, oregano, italian dressing, and black pepper.
5. Stir the salad.
6. Serve salad in a dish.
7. Top with parsley.
