Carrot Raisin Bar Recipe

Deliciously nutty recipe for Carrot Raisin Bar made easy.This double layered bar is absolutely out of this world. You would love both the creamy bottom layer & the crunchy top layer. Yumm...

Summary

Prepration Time8 MinutesCooking Time40 Minutes
Difficulty LevelMediumServings4
CuisineAmericanCourseSnack
SpecialityKidsMain IngredientVegetable

Ingredients

--------------------------------BOTTOM LAYER--------------------------------
1/2 c Butter
1/2 c Sugar
1 c Flour
---------------------------------TOP LAYER---------------------------------
2 Eggs
1 c Carrots, grated
1 c Brown sugar, packed
1 1/2 c Raisins
1/2 c Nuts, chopped
1 t Lemon juice
2 T Flour
1/2 t Baking powder
1 ds Salt

How to make Carrot Raisin Bar

Preheat oven to 400 degrees F. Cream together the butter and sugar. Add
the flour and mix well. Form into a ball, then press it down into a uniform
layer in a 8-inch square baking pan. Bake until golden brown (about 15
minutes).
Combine ingredients for top layer, mixing well. When bottom layer is done,
pour on top and spread evenly. Bake for 25 minutes.

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