Moroccan Spiced Carrot Salad Recipe Video
A delicious spiced carrot salad that is very popular in Morocco.
Summary
Preparation Time15 MinCooking Time40 Min
Ready In55 MinDifficulty LevelEasy
Health IndexHealthyServings2
Ingredients
Ingredients:
5 medium size carrots
3 garlic cloves
1/4 cup of chopped parsley
3 tablespoon of olive oil
1/2 - 3/4 teaspoon of salt (or to taste)
1/4 teaspoon of pepper (or to taste)
1/2 teaspoon of cumin
1 teaspoon of paprika
Directions
Steps:
1- Peel the carrots, cut each carrot in the middle and remove the core. Cut the carrots in little cubes.
2- In boiling water, add the carrots and the 3 garlic cloves. Let them cook for 15-20 minutes.
3- Drain the carrots and garlic from the water.
4- In a cooking pan, drizzle the olive oil, add the carrots with the garlic, the parsley and the spices.
5- Stir constently. Mash the carrots while they are cooking. This will take 15-20 minutes.
6- Serve the salad with bread.
Note: This salad can be served warm or cold depending on the season.
"This video is a creation of Alia. You can visit Cooking With Alia for complete recipes, and more videos. It is the best resource for Moroccan and other international recipes."
1- Peel the carrots, cut each carrot in the middle and remove the core. Cut the carrots in little cubes.
2- In boiling water, add the carrots and the 3 garlic cloves. Let them cook for 15-20 minutes.
3- Drain the carrots and garlic from the water.
4- In a cooking pan, drizzle the olive oil, add the carrots with the garlic, the parsley and the spices.
5- Stir constently. Mash the carrots while they are cooking. This will take 15-20 minutes.
6- Serve the salad with bread.
Note: This salad can be served warm or cold depending on the season.
"This video is a creation of Alia. You can visit Cooking With Alia for complete recipes, and more videos. It is the best resource for Moroccan and other international recipes."
