Carrot, Avocado & Cilantro Soup Recipe
A creamy mix of raw carrot, avocado and garlic poured over fresh cilantro.

Ingredients
8 Organic Carrots
1 Avocado
1-3 Cloves Garlic
1 Bunch Organic Cilantro (chopped)
Celtic Sea Salt (optional)
Directions
Peel and juice carrots.
Blend carrot juice, avocado, garlic and sea salt in a high-powered blender.
Divide chopped cilantro between two bowls.
Pour soup blend over cilantro, serve and enjoy.
Blend carrot juice, avocado, garlic and sea salt in a high-powered blender.
Divide chopped cilantro between two bowls.
Pour soup blend over cilantro, serve and enjoy.
Comments
Comments: 2 |
Add a Comment
shantihhh says :
great colourful presentation
I'd add some white pepper as we love the zip
Posted on: 28 July 2007 - 2:00am
foodlover says :
Dan, Check out my blog about this Raw Food guy Wolfe. Since you are ifood.tv raw food expert, I will be interested in listening to your view about what this guy is saying.
http://www.ifood.tv/blog/the_raw_food_seminar_with_david_wolfe
Great recipes by the way. I am trying to use these to reduce my impulsive eating disorder.
Posted on: 24 February 2007 - 10:14pm