Carrot And Raisin Salad Recipe
Ingredients
| Black raisins | 75 Gram | |
| Oranges | 2 | |
| Grated raw carrots | 2 Cup (32 tbs) | |
| Mayonnaise | 1⁄2 Teaspoon | |
| Cream fresh | 1⁄2 Teaspoon | |
| Lemon juice | 1 Teaspoon | |
| Powdered sugar | 1 Tablespoon | |
| Carrot slices | 2 |
Nutrition Facts
Serving size: Complete recipe
Calories 599 Calories from Fat 32
% Daily Value*
Total Fat 4 g5.6%
Saturated Fat 0.54 g2.7%
Trans Fat 0 g
Cholesterol 2.7 mg0.9%
Sodium 245 mg10.2%
Total Carbohydrates 140 g46.7%
Dietary Fiber 20 g80.1%
Sugars 112.7 g
Protein 7 g14.2%
Vitamin A 1044.8% Vitamin C 272.7%
Calcium 24.2% Iron 6.7%
*Based on a 2000 Calorie diet
Directions
Put the raisins in a bowl and pour boiling water over them. Leave for 10 minutes and drain.
Peel the oranges and separate the segments.
Mix the mayonnaise, fresh cream, lemon juice, sugar and salt.
Mix the carrots, raisins and oranges. Pour the mayonnaise mixture, mix well and chill.
Decorate with carrot slices. Serve chilled.
Chef
