Carrot Raisin Salad Recipe
Summary
Ingredients
| Grated carrots | 3 Cup (48 tbs) | |
| Raisins | 3⁄4 Cup (12 tbs) | |
| Low sodium mayonnaise | 1⁄3 Cup (5.33 tbs) | |
| Sugar | 1 Teaspoon | |
| Skim milk | 2 Tablespoon | |
| Lemon juice | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 723 Calories from Fat 142
% Daily Value*
Total Fat 16 g24.3%
Saturated Fat 2.5 g12.7%
Trans Fat 0 g
Cholesterol 18.2 mg6.1%
Sodium 312.3 mg13%
Total Carbohydrates 154 g51.3%
Dietary Fiber 13.5 g54.1%
Sugars 102.6 g
Protein 9 g17.2%
Vitamin A 0.1% Vitamin C 17.2%
Calcium 10.5% Iron 14.2%
*Based on a 2000 Calorie diet
Directions
2. Mix together remaining ingredients. Toss with carrots and raisins.
3. Chill well before serving.
Chef
