Carrot Chicken Wings Recipe
Carrot Chicken Wings has a wonderful taste. Carrot Chicken Wings gets its taste from Chicken wings cooked with vegetable flavored with parsley. Carrot Chicken Wings is inspired by many food joints around the world.
Ingredients
| Vegetable oil | 2 Tablespoon | |
| Chicken wings | 3 Pound | |
| Carrots | 3 Cup (48 tbs), grated | |
| Mushrooms | 1 Cup (16 tbs), sliced | |
| Onions | 1 Cup (16 tbs), minced | |
| Garlic | 1 Clove (5 gm), crushed | |
| Parsley | 1 Tablespoon, chopped | |
| Tomato juice | 1 Cup (16 tbs) | |
| Salt and pepper | 1 |
Directions
Preheat oven to 350 °F (175 °C).
In a skillet, heat oil.
Sear chicken wings all over.
Transfer to an ovenproof casserole dish.
Add remaining ingredients.
Cover.
Cook in oven 35 minutes.
In a skillet, heat oil.
Sear chicken wings all over.
Transfer to an ovenproof casserole dish.
Add remaining ingredients.
Cover.
Cook in oven 35 minutes.
