Carrot and Raisin Salad Recipe

Summary

Preparation Time5 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
CourseMethod
DishVegetarian
Main IngredientInterest Group

Ingredients

 Carrots2 Cup (32 tbs), grated
 Raisins1⁄4 Cup (4 tbs)
 Salad dressing3 Tablespoon

Nutrition Facts

Serving size

Calories 93 Calories from Fat 30

% Daily Value*

Total Fat 3 g5.2%

Saturated Fat 0.53 g2.7%

Trans Fat 0 g

Cholesterol 7.5 mg

Sodium 48.8 mg2%

Total Carbohydrates 16 g5.4%

Dietary Fiber 2.2 g8.8%

Sugars 10.6 g

Protein 0.98 g2%

Vitamin A 213.9% Vitamin C 6.7%

Calcium 2.8% Iron 2.6%

*Based on a 2000 Calorie diet

Directions

In medium mixing bowl, combine all ingredients.
Toss well.
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