Carrot Ambrosia Salad Recipe

Carrot ambrosia salad is a fruited carrot and pineapple salad. Prepared with added raisins and coconut to it, the carrot ambrosia is a tossed fruit and vegetable salad and is chilled to serve to blend the flavors.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodFreeze ChillMain IngredientVegetable

Ingredients

 
1 pound carrots, shredded
 
1 (20 ounce) can crushed pineapple, drained
 
1 (8 ounce) carton commercial sour cream
 
3/4 cup flaked coconut
 
3/4 cup golden raisins
 
2 tablespoons honey

Directions

Combine all ingredients, tossing well.
Cover and chill.

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