Carolina Style Grits Recipe
Ingredients
1 cup quick-cooking grits
3 cup water, boiling
1 tsp salt
8 oz. sharp Cheddar cheese, shredded
3 tsp low-calorie margarine
Dash Tabasco sauce
Directions
Stir grits into saucepan of boiling salted water.
Cook on low heat for 5 minutes, stirring often.
Pour into well-greased casserole.
Add remaining ingredients.
Stir until margarine melts.
Cover and bake at 325°F (165°C) for 45 minutes to 1 hour.
Cook on low heat for 5 minutes, stirring often.
Pour into well-greased casserole.
Add remaining ingredients.
Stir until margarine melts.
Cover and bake at 325°F (165°C) for 45 minutes to 1 hour.