Carob Nut Drops Recipe
Tickle your taste buds with this delicious carob nut drops. Stock up on more and more nuts as you will want to make this carob nut drops time and again. This compelling carob nut drops is the dessert of choice for a winning meal. I would really appreciate a feedback on this recipe of carob nut drops. Thank You.
Ingredients
2/3 cup softened butter
1/2 cup warmed honey
3/4 teaspoon salt
1 1/2 teaspoons vanilla
1/4 cup carob powder, sifted
2 eggs
1 cup whole wheat flour
1 cup chopped pecans, English walnuts, or black walnuts
Directions
Preheat oven to 350° F.
Combine and beat thoroughly all ingredients but the flour and nuts.
Add these and mix well.
Drop by the rounded teaspoonful onto buttered baking sheet and bake 10 to 12 minutes.
Combine and beat thoroughly all ingredients but the flour and nuts.
Add these and mix well.
Drop by the rounded teaspoonful onto buttered baking sheet and bake 10 to 12 minutes.
