Carob Filling Recipe
Ingredients
| 1 c. non-fat dry milk | ||
| Honey | 1/2 Cup (16 tbs) | |
| Light cream | ||
| Carob powder | 1/2 Cup (16 tbs) | |
| Vanilla | 1/2 Teaspoon | |
Directions
MAKING
1) In a bowl, combine dry milk and carob powder.
2) Add honey, vanilla and enough cream to make a spreading consistency.
SERVING
3) Use the spread to fill inside the cake layers.
1) In a bowl, combine dry milk and carob powder.
2) Add honey, vanilla and enough cream to make a spreading consistency.
SERVING
3) Use the spread to fill inside the cake layers.
Chef
